Wild Turkey White Chili Recipe

Wild Turkey White Chili Recipe


Wild Turkey White Chili

While this recipe is made for turkey, substitute your favorite game bird with this white chili. (Photo courtesy of Scott & Tiffany Haugen)

Get your lean protein in soup-style with this wild turkey and white chili recipe

By: Scott & Tiffany Haugen

Scott and Tiffany Haugen, authors of Cooking Big Game Birds, give you this Wild Turkey White Chili recipe right in time for turkey season.

Serves: 7
Prep time: 30 minutes
Cook time: 40 minutes
Total time: 1 hour and 10 minutes


  • 2 tablespoons olive oil
  • 1 cup diced onion
  • 4-6 cloves garlic, minced
  • 2 pounds turkey, ground or finely chopped
  • 2 teaspoons oregano
  • 2 teaspoons cumin
  • ½-1 teaspoon red chili flakes
  • 2 7-ounce cans diced green chilies
  • 1 tablespoon green Tabasco sauce
  • 6 cups turkey/chicken stock or broth
  • 3 15-ounce cans cannellini or white beans
  • 1 cup instant or real mashed potatoes
  • Salt & pepper to taste
  • Juice of 1 lime


1. In a large pot, sauté onion and garlic in olive oil on medium heat, 2-3 minutes.

2. Add turkey and seasonings, sautéing and cook an additional 5 minutes.

3. Add remaining ingredients except lime juice, and simmer at least 30 minutes. Remove from heat, add lime juice and serve.

4. To slow cook in a crock pot, sauté ingredients as directed and then add meat mixture, chilies, hot sauce, broth, beans and potatoes to the crock pot. Simmer on low 1-3 hours.

The post Wild Turkey White Chili Recipe appeared first on Game & Fish.


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October 3, 2017 at 10:30AM


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