Wild Turkey White Chili Recipe

Wild Turkey White Chili Recipe

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Wild Turkey White Chili

While this recipe is made for turkey, substitute your favorite game bird with this white chili. (Photo courtesy of Scott & Tiffany Haugen)

Get your lean protein in soup-style with this wild turkey and white chili recipe

By: Scott & Tiffany Haugen

Scott and Tiffany Haugen, authors of Cooking Big Game Birds, give you this Wild Turkey White Chili recipe right in time for turkey season.

Serves: 7
Prep time: 30 minutes
Cook time: 40 minutes
Total time: 1 hour and 10 minutes

Ingredients:

  • 2 tablespoons olive oil
  • 1 cup diced onion
  • 4-6 cloves garlic, minced
  • 2 pounds turkey, ground or finely chopped
  • 2 teaspoons oregano
  • 2 teaspoons cumin
  • ½-1 teaspoon red chili flakes
  • 2 7-ounce cans diced green chilies
  • 1 tablespoon green Tabasco sauce
  • 6 cups turkey/chicken stock or broth
  • 3 15-ounce cans cannellini or white beans
  • 1 cup instant or real mashed potatoes
  • Salt & pepper to taste
  • Juice of 1 lime

Directions:

1. In a large pot, sauté onion and garlic in olive oil on medium heat, 2-3 minutes.

2. Add turkey and seasonings, sautéing and cook an additional 5 minutes.

3. Add remaining ingredients except lime juice, and simmer at least 30 minutes. Remove from heat, add lime juice and serve.

4. To slow cook in a crock pot, sauté ingredients as directed and then add meat mixture, chilies, hot sauce, broth, beans and potatoes to the crock pot. Simmer on low 1-3 hours.

The post Wild Turkey White Chili Recipe appeared first on Game & Fish.

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October 3, 2017 at 10:30AM

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